Blackheath Crossing

Statement from Brian Coppin, CEO of Food Lovers Market We are deeply saddened by the loss of seven employees from our Freshers Meat division who died in a tragic accident in Blackheath this [...]

The Best In Fresh Guaranteed!

We’ve committed to bringing you the best in fresh-guaranteed. What does that mean? We have created 4 brand promises to show our dedication to bringing you the very best in fresh produce. [...]

Type of Flour

Everyone loves baked goods. Breads, cakes, pancakes and white sauce have one main ingredient in common – flour. With a large variety of flours available, you can now opt for heathier alternatives [...]

EATING SEASONALLY – AUTUMN

Foodies, medical experts and chefs are always saying that we should eat seasonally, but why and what does it mean? We divulge the reason behind eating locally, seasonally and why it’s good for [...]

KNOW YOUR PORK CUTS

We’ve got a whole host of pork cuts on special this week at selected stores (2-8 April 2018). We thought it would be the perfect time to share a little more information on the various cuts and [...]