Breakfast Baguette

Recipe by Foodies of SA. View their Facebook page for the how-to-make-it video. Click here to view.

Level

Beginner

Category

  • Breakfast
  • Easter Feast
  • Pork

Cuisine

  • South African

Cooking Methods

  • Frying
  • Grilling

Prep Time

Cooking Time

30 minutes

Ingredients

Baguette

    1 Food Lover's Market Baguette
    Food Lover's Market Cheddar cheese, grated
    5 eggs
    Salt & pepper
    Mushrooms
    Food Lover's Market Streaky Bacon
    Cherry tomatoes
    1 Tin of Food Lover's Market Baked Beans
    Food Lover's Market Olive Oil
    Avocado

Directions

Baguette

    Using a knife, cut 5 holes in the center of the baguette.
    Grate cheddar cheese and sprinkle cheese into each hole.
    Crack an egg into each hole.
    Top with an extra sprinkling of grated cheese.
    Season with salt and pepper.
    Place the mushrooms, streaky bacon, cherry tomatoes, 1 tin of baked beans and the breakfast baguette onto a baking tray.
    Drizzle Food Lovers Market Olive Oil over ingredients and bake at 180°C for 8 - 10 minutes or until golden brown.
    Slice the baguette and serve with the baked sides and avocado slices.
schnitzel-mushrooms-goats-cheese-quick-easy-womens-day