Additional Notes
Served with cut up apples, banana, pretzels or simply spread on toast!
From recipe was from Tiffany on her blog, Don’t Waste the Crumbs. As a mother of 2, she makes healthy affordable snacks. Take a look at her site for more inspiring dishes.
We added some soy milk instead of water, and added 1/2 teaspoon of coconut oil for a richer mouth feel. Perfect!