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Grilled Steak with Blueberry Chimichurri

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Chimichurri hails from Argentina where this spicy condiment is lavishly applied to all grilled meats; it is usually a bright green colour due to the herbs but in our recipe we have added sweet blueberries to balance the heat of the chilli, the resulting piquant thick sauce is definitely not green!

Prep time
5 minutes
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