This twist on the classic tomato caprese salad is perfect for a light spring lunch. The sweet, fresh Nectarines pairs beautifully with the acidic Balsamic drizzle.
- Light Meal
- Side Dish
NotesSwop the Nectarine for a different stone fruit like Plums or Peaches. Try a flavoured Balsamic Vinegar
2 mozzarella balls
A handful of fresh basil leaves
A handful of almonds, roughly chopped
2. Sprinkle with chopped almonds and drizzle with olive oil and balsamic vinegar.