Sushi Chef Vacancy Available

We are currently recruiting for the following position:

Sushi Chef 

Location:  Port Elizabeth

 This position will be based at our Food Lovers Figtree in Port Elizabeth. Report directly to the Store Manager.



The Sushi Chef will be held accountable for preparation of all food components for the Sushi Department. The Sushi Chef needs to check the quality and variety of ingredients on a daily basis.  Will need to compile a variety of sushi types and display them on the conveyor belt or in pre-packs for customer convenience.



  • Grade 12 and relevant diploma
  • 3- 5 years working in a restaurant environment



  • Sushi preparation
  • Recipes interpretation
  • Ordering
  • Stocktake



  • The sushi chef will need to possess good levels of organizational skills and able to fill various kitchen positions.
  • Knowledgeable in Asian and/or Japanese cuisine. Will need to be experienced in traditional sushi preparation and various forms (rolls, temaki, nigiri, sashimi, futomaki, etc), including choice of ingredients, design, and presentation.
  • Responsible for sushi station hygiene and sanitation.
  • Excellent communication and interpersonal skills to interact with customers and fellow employees.
  • Creativity – Responsible for creating new dishes, assisting with menu creation
  • Must be willing to work Retail Hours, i.e.: Saturdays/Sundays/Public Holidays/ Overtime/Shifts
  • Own transport
  • 6-Day Workweek


Please email your updated CV in Word format to: