A tangy, creamy pesto dip to serve on your snack platter or with delicious roasted potatoes. This dip is just 5 ingredients, and no blender is needed. A simple mix of Food Lover’s sundried tomato pesto with mayo and sour cream that packs a punch of flavour, and can be paired with whatever you like! You could even smear it on a sarmie as a spread.
This versatile dip can be enjoyed with a variety of snacks, from crunchy vegetables to crispy chips. It’s also a delicious spread for sandwiches or wraps. For a more intense flavour, use fresh basil instead of parsley. To add a touch of heat, stir in a small amount of red pepper flakes. Serve with a varieties of breads from our bakery.
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