Looking for a Gourmet Braaibroodjies recipe that’s easy, cheesy, and perfect for summer? These South African braaibroodjies are melty, toasted, and ideal for a relaxed braai with friends or family.
Food Lover’s Salted Butter
1 loaf of sourdough bread, sliced
Food Lover’s Basil Pesto
Food Lover’s Olive Tapenade
4 ripe tomatoes, sliced
2 red onions, thinly sliced
300g Food Lover’s Cheddar Cheese, grated
Prepare the braaibroodjies by spreading butter on one side of sourdough slices.
On the other side, spread the pesto and tapenade.
Top with sliced tomatoes, red onion and cheddar cheese.
Pop another piece of sourdough bread on top to create a broodjie.
Grill over the hot coals until bread is toasted and cheese is melted.
Serve cut into quarters.
