What’s not to love about hot cross buns smothered in butter or apricot jam? A perennial South African favourite, the hot cross bun needs little introduction. However, modern and more adventurous [...]
Toasted, buttered or enjoyed cold – no one can deny that hot cross buns are as popular and as tasty as ever. While there are many theories about their origin, the prevailing school of [...]
Nothing signals chocolate bunnies, pickled fish and all things Easter like the appearance of Hot Cross Buns in our stores. This year, Food Lover’s Market is delighted to bring you five delicious [...]