The Big Mac Wrap trend has taken the culinary world by storm, offering a delightful twist on the iconic McDonald’s classic. These innovative wraps feature all the mouth-watering flavours of the Big Mac. The recipe is easy to make and is a homey take on the fast-food favourite. The Big Mac Wraps have quickly become a must-try sensation for foodies everywhere.
45ml (3 Tbsp) Food Lover’s Canola Mayonnaise
30ml (2 Tbsp) tomato sauce
10ml (2 tsp) white wine vinegar
15ml (1 Tbsp) Worcestershire sauce
5ml (1 tsp) Dijon mustard
Tabasco sauce, to taste
Salt and black pepper, to taste
5 small (19-20cm), soft tortilla wraps
500g Food Lover’s Ground Beef
10ml (2 tsp) Food Lover’s Blended Seed and Extra Virgin Olive Oil
4 slices Food Lover’s Cheddar
Salt and black pepper, to taste
3-4 iceberg lettuce leaves, finely shredded
3-4 Food Lover’s Dill Gherkins, sliced
At Food Lover’s Market, you can find high-quality ground beef to create perfectly seasoned patties for your wraps. Their butchery counter offers a variety of options, so you can choose lean or fatty mince depending on your preference. Don’t forget the fresh ingredients that truly elevate this dish – crisp shredded lettuce, tangy pickles, diced onions, and of course, a great sauce to top it with. Food Lover’s Market boasts a wide selection of condiments, including mayonnaise, ketchup, mustard, and gherkins, allowing you to customise the sauce to your taste.
Follow along with the recipe video on our Instagram channel: https://www.instagram.com/foodloversmarket/reel/CveubAAtWH5/.
