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French Onion Gratin

Tags

Onions, mustard, thyme, Gruyére – the flavours of the most famous French soup become a mouthwatering bake with a crisp browned crust.

Prep time
10 minutes
Cooking time
45 minutes

Additional Notes

This is an ultimate side dish to take your dinner to the next level.
Pair with meat of your choice, crispy roast potatoes and slow roasted tomatoes for a 5 star meal. 

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