5 ingredients is all you need for these refreshingly delicious frozen mango bars! There is no additional sugar, the natural mango is sweet enough, and are just the delight you need this summer. These Mango ‘nice cream’ bars are vegan and gluten-free plus they make a healthy, easy dessert. The chocolate drizzled, that hardens in the freezer is a MUST on these bars, and a little sprinkle of chopped nuts is also a great addition.
*NOTE: Requires freezing time of 6 hours or overnight.
Makes 24 bars
Vegan-Friendly Chocolates at Food Lover’s:
The Chocolate Yogi
Bournville Dark Chocolate
Lindt 70%+ dark chocolate
