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Ginger and Cherry Ice Cream Bombe


What could be simpler than an ice cream bombe? Basically molded ice cream, toppings already mixed inside and molded to make a beautiful first impression on your Christmas table. Another bonus, make this a day or two before, and buy yourself some time for cooking the main meals – winning! Perfect for hot summer South African Christmas.

Prep time
20 minutes
Cooking time
6 hours
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