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Homemade Aquafaba Tortillas


Aquafaba, say what?! Let’s start with that. Aquafaba is the brine from a tin of chickpeas (or beans, but chickpeas works best) that you would normally throw down the drain, in today’s World, that’s a ‘no-no’!

There are many ways to use this brine, thanks to the uptake of a vegan lifestyle, we’ve been able to get creative and have less waste.

In many cases, Aquafaba acts as an egg white substitute.
It’s time to make a tortilla filling of falafels or chickpea mayo with the chickpeas and use the brine to make these homemade tortillas.
If you’re wondering what the best way is to fold a tortilla, then watch this:

Prep time
30 minutes
Cooking time
20 minutes

Additional Notes

You can fill your tortillas with whatever you like. We love it with chickpea mayo, tomatoes, and cheese. Some other great fillings include falafels, chilli beans, or chicken.

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