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Koeksister Cheesecake

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As South Africans, we all know and love koeksistsers. For those who don’t, koeksisters are sweet, sticky plaited pastry soaked in a sweet sticky syrup. To celebrate our heritage, we did a mash-up of two of our favourite desserts. Koeksisters are chopped up and added to an easy creamy cheesecake, made with the classic beloved tennis biscuit base. This cheesecake recipe is a fridge cheesecake, and the addition of koeksisters makes it like a salted caramel-flavoured cheesecake.

  • Setting time: 2 hours
  • Total time: 2 hours 20 minutes
  • Makes 1x 24 cm cheesecake

 

Prep time
20 minutes
Cooking time
2 hours 20 minutes
Serves
8
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