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Mixed Bean Salad & Zesty Green Goddess Vinaigrette


Bean salads can be incredibly versatile, with a wide range of different types of beans on offer, you can choose your favourites. This version uses cannellini, black beans, and red kidney beans along with chickpeas and corn. It’s packed with flavour thanks to the zesty green goddess vinaigrette. No cooking required, and a budget-friendly nutritious lunch or a perfect picnic food for this Summer!

Prep time
20 minutes
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