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Ostrich Burger with Beetroot Relish

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Ostrich is a lean meat which cooks like beef but has the properties of poultry. Identity crisis notwithstanding, ostrich teams up well in the burger world with Camembert rather than the milder Brie cheese; the gaminess of the meat is complemented by the more earthy flavour of the Camembert. Cheese or no cheese, an ostrich burger is delicious with a sweet piquant beetroot relish.

Prep time
10 minutes
Cooking time
10 minutes
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