A new take on beloved caramel apples. These are apples filled with a delicious peanut butter cookie mousse, coated in chocolate, and topped with crushed cookies and crunchy almonds. You can decide on your toppings though! A fresh dessert recipe to enjoy on any day of the week. This recipe is refined sugar-free, using maple syrup or almonds for sweetness.
Setting time: 1 hour
You can buy Nairn’s biscuits at Food Lover’s Market stores. What if your local Food Lover’s Market does not stock these specific Nairn’s biscuits? You can substitute them for any other chocolate chip cookie, however, to keep this recipe sugar-free, then you will need to get a sugar-free cookie.
Yes, you can make this recipe gluten-free by using gluten-free cookies/biscuits.
No, this peanut butter mousse recipe is not vegan, however, you can attempt to substitute the cream with coconut cream or a vegan-friendly cream. Please note that we have not tested this, so if you do, let us know! Tag @foodloversmarket on social media.
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