In love with these sushi muffins! A trending recipe we had to try! And perfect to serve for a date night or starter at your next dinner party. These spicy salmon sushi cups are also easier to make than rolling out sushi at home. The Nuri forms the ‘muffin cup’ which is filled with a spicy salmon mix and rice and baked until just cooked. Top the sushi muffins with avocado, a sriracha or sweet chilli mayo and toasted sesame seeds. This can be a fancy-looking starter that is very little effort.
If salmon is not your choice of protein, then substitute it for tuna. And if you don’t have sushi rice on hand, try it with crunchy brown rice or basmati.
