Is Hollandaise one of your restaurant favourites? It’s time to make your own Hollandaise, paired with a juicy steak & nutritious Winter veg. How do you make Hollandaise sauce from scratch? The main ingredients are eggs, and butter. Follow this recipe and you’ll see how easy it actually is!
What do you eat with Hollandaise sauce?
A delicious steak of course, or you can enjoy it for breakfast. Hollandaise sauce pair beautifully with poached eggs (on an eggs benedict) , as well as salmon or fish. You could also use it on green veg, like broccoli or asparagus.
