A healthier alternative to conventional jam, try am easy 3-ingredient Chia Seed Strawberry Jam. It’s made with just 3 natural ingredients plus it’s super simple! Chia seeds give the jam that gelatinous texture, as well as add fibre, protein and healthy omega-3 fats.
Enjoy the jam on toast, with crackers over yoghurt or your favourite smoothie bowl.
While the jam is still hot it may seem more fluid than you would expect. The chia seeds need a bit of time to do their work, so let the jam cool to room temperature in the jar and then put your jar of jam in the fridge for a few hours and it will achieve the perfect texture.
It keeps for a couple of weeks in the fridge but beware: since it doesn’t contain any preservatives and hasn’t undergone the proper canning process it must be kept refrigerated.
Looking for a specific recipe, store, post or page? Use this quick search form