Super Oat & Quinoa Bowl

For the Oats & Quinoa

• 1/2 Cup You First Raw Oats / Gluten-Free Rolled Oats
• 1/2 Cup You First Red/White Quinoa
• 2.5 Cups Water
• You First Himalayan Salt
• You First Raw Honey or YouFirst Erythritol (*Optional)
• ½ – 1 Cup Almond Milk (Almond Breeze or Earth&Co)

For the Toppings

• 2 tsp You First Goji Berries
• 2 tsp You First Chia Seeds
• 2 tsp You First Sunflower Seeds, Flax Seeds, or Seed Mix
• 10 You First Almonds (or another nut of choice)
• 2 tsp Oh Mega Almond Nut Butter (or other nut butter of choice)
• 1 Banana

For the Quinoa & Oats:

• Bring water to boil in a small pot, add quinoa and simmer.
• After the quinoa has simmered for 5 mins, add the oats to the pot and continue to simmer on low heat for another 10-15mins or until all the water has been absorbed.
• It should be a wet texture, but the water should have absorbed. If it is too dry add a little bit more water.
• Add the Almond milk and mix in. (Add ½ – 1 cup depending how you like it)
• Add your desired toppings evenly into each bowl: Goji Berries, Chia Seeds, Sunflower Seeds, Almonds, Almond Nut Butter.