STORE LOCATOR
Sorry, no matching store results

Vegan Wellington

Tags

With an increase in flexitarian, vegetarian, and vegan/plant-based eating, what can you cook for the Christmas roast?! This vegan wellington recipe is packed with nutrients, including lentils, mushrooms, beetroot, and walnuts. It’s a sure winner on the feast table, the meat eaters will even be coming for seconds. There may be a few elements to this dish, but the steps are simple, and the outcome is seriously delicious.

Prep time
20 minutes
Cooking time
45 minutes
Serves
10
Share
Quick Search

Looking for a specific recipe, store, post or page? Use this quick search form