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Watermelon Rind Tzatziki

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Looking for a delicious way to use up your watermelon rinds? Look no further than our watermelon rind tzatziki recipe! A no-waste recipe to enjoy.

Not only is this recipe a fantastic way to reduce food waste, but it’s also a tasty and refreshing dip that’s perfect for summer. Made with Greek yoghurt, grated watermelon rind, garlic, lemon juice, and fresh herbs, this tzatziki is a flavour-packed way to add some variety to your snacking routine.

So next time you’re enjoying a juicy watermelon, don’t toss those rinds – try out our watermelon rind tzatziki recipe instead! You’ll be amazed at how delicious and satisfying it can be to give new life to something that might otherwise go to waste.

Prep time
20 minutes
Cooking time
20 minutes
Serves
4
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