Red Onion and Tomato Relish

Add to your braai meat, boerewors or stokbrood. Quick and affordable relish to add a sweet sour note and cut through the meat, adding perfect balance to simple braai foods.


Cooking Methods

  • Cooking



Prep Time

Cooking Time

55 minutes


  • Olive oil
  • 2 red onions, finely chopped and peeled
  • 4 garlic cloves, grated
  • 1 tin chopped tomatoes
  • 1 pack of cherry tomatoes
  • 15 ml (1 Tbsp) dark brown sugar
  • 15 ml (1 Tbsp) balsamic vinegar


  1. Heat a pot over medium heat with olive oil and fry the onions until soft and translucent.
  2. Add the garlic and fry for another 2-3 minutes.
  3. Add the chopped tomatoes and cherry tomatoes, sugar and balsamic vinegar.
  4. Reduce the temperature to very low heat and simmer for another 40 minutes.
  5. Season to taste


To enjoy a full braai spread from boerewors to bread, enjoy more braai recipes on our website.

From Tjop to dop, take a look at our range of beverages, available at Market Liquors and within selected Food Lover’s Market Stores.

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