Espresso Tonic is a refreshing and energising beverage that combines the bold flavours of espresso or strong brewed coffee with the effervescence of tonic water. This simple yet delightful drink is perfect for coffee lovers seeking a unique twist. Fill tall glasses with ice, pour in the tonic water, and top it off with espresso or strong brewed coffee. Finish each glass with a scoop of creamy vanilla ice cream, creating a creamy and indulgent layer. Garnish with coffee beans and orange rind for an added touch of aroma and visual appeal. Enjoy this invigorating Espresso Tonic as a pick-me-up or a special treat.
Prep time 15 minutes
Serves 4
Ingredients
Directions
Ingredients
Ice, to fill four tall glasses
500 ml (2 cups) Fitch & Leedes Tonic Water
250 ml (1 cup) espresso or strong brewed coffee
4 scoops vanilla ice cream
Coffee beans, to garnish
Orange rind, to garnish
Directions
In your tall glass of choice, fill with ice and pour 125 ml (1/2 cup) of tonic water into each glass. Slowly pour 60 ml (1/4 cup) of the espresso and top each glass with a scoop of ice cream.
Garnish with a few coffee beans and orange rind. Enjoy!
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