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Apple and Cider Roast Pork Leg – Food Lover’s Market


Apples and  roast pork, are a tried and tested taste combination. They work in perfect harmony together. Spike it with the sharp, tanginess of cider and this traditional roast becomes mouthwatering. It’s simple and easy to prepare and so worth it.

Prep time
15 minutes
Cooking time
3 hours 30 minutes

Additional Notes

Roast some potatoes or vegetables into the oven at the same time!

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