Juicy, sweet peaches get a major upgrade with the air fryer! This simple summer dessert will hit the spot! Grilling your peaches will bring out their natural juiciness and intensify their deep summer sweetness. This dish is impressive, delicious, and easy to make – way quicker than a peach pie or crumble!
Whilst air-fried peaches are a perfect dessert for any braai or a camping trip, they also pair beautifully in a fresh green salad with creamy feta cheese. As for dessert? It’s also a healthier option for those wanting something a little lighter.
Amaze your guests with this quick, easy, and healthy sweet treat! Serve them with a dollop of vanilla ice cream or a drizzle of honey for an extra touch of indulgence. Whether you’re hosting a summer barbecue or looking for a quick after-dinner treat, air-fried peaches are sure to be a crowd-pleaser. Enjoy the simplicity and delightful flavours of this versatile dish!
Prep time 5 minutes
Cooking time 20 minutes
Serves 2
Ingredients
Directions
Ingredients
2 peaches, halved and pit removed
15 ml (1 Tbsp) brown sugar, coconut sugar, unrefined brown sugar or raw honey
5 ml (1 tsp) cinnamon
125 ml (1/2 cup) custard
15 ml (1 Tbsp) pecan nuts, roughly chopped (*or other nuts of choice)
Directions
Place the halved peaches onto an air fryer tray and sprinkle with the brown sugar and cinnamon.
Air fry for 15 – 20 minutes until soft and caramelised on the top.
Serve warm with custard and a sprinkle of pecan nuts. Enjoy!
Additional Notes
You can also substitute the peaches for another stone fruit like apricots or nectarines.
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