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Glazed Plums with Vanilla Mascarpone


This is a quick and easy recipe that showcases plums in all their glory. The plums are still perfectly shaped and their natural sweetness still intact. A sugar glaze with a hint of cinnamon add a depth of flavour and the vanilla mascarpone acts as a perfect accompaniment. Enjoy, served as an indulgent breakfast or as a sweet treat after dinner.

Cooking time
5 minutes
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