Coconut water in your iced tea for a refreshing summer drink filled with antioxidants. Frozen grapes with mint green tea are a great combo!
Coco Aqua Sparkling Coconut Waters are exclusive to Food Lover’s Market stores. We are the only retailer in SA that stock it.
Prep time 15 minutes
Ingredients
Directions
Ingredients
Iced Tea
2 Lipton green mint tea bags
500ml boiling water
2 Cans of Coco Aqua Pure Young Coconut Water 330ml (Optional: Sparkling Coconut Water)
2 Cans of Aloe Aqua Aloe Water 330ml
½ small cucumber
A handful of white seedless grapes, frozen
A handful of red seedless grapes, frozen
1 lime, washed and sliced in rounds
Handful of mint
Ice, crushed if possible
Directions
Iced Tea
In a jug with a volume of at least 500 ml steep the green mint tea bags in boiling water and leave to cool down for about 15 minutes. When the tea has cooled down combine the tea, coconut water and aloe vera in a serving jug.
Using a vegetable peeler, peel the cucumber lengthwise to create ribbons. Place the cucumber ribbons, frozen grapes and lime rounds into the ice tea mixture and garnish with a good hand full of fresh mint and crushed ice.
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