Crispy on the outside, tender on the inside, one of the best ways to enjoy potatoes…Hasselback! These Hasselback sweet potatoes are extremely versatile, they can be served with absolutely anything — as a side or as a main on their own.
YES! Of course, you can, you can make Hasselback potatoes, turnips, butternuts, and more.
We recommend serving these sweet potatoes with a signature rump steak and a mushroom sauce. A succulent roast chicken, or enjoy them as a main dish with a green chimichurri sauce, or this chickpea filling.
If you do not have pesto, we would highly suggest buying some or simply use finely chopped herbs, like 2 Tbsp of parsley or coriander.
You can use any sweet potato you love most!
Looking for a specific recipe, store, post or page? Use this quick search form