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Fish recipes to try this Easter 2024

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As Easter approaches and the focus turns to fresh, seasonal fare, Food Lover’s Market invites you to dive into a delightful selection of fish recipes, perfect for creating memorable meals this Easter. And you can find everything you need at your local Food Lover’s Market. Please check out your local store page listing to find out if you have a fresh seafood counter and a friendly knowledgeable fishmonger. 

Here are the four recipes you can try. 

Soy Honey Baked Yellow Tail 

A delightful combination of sweet and savoury flavours with this Soy Honey Baked Yellowtail recipe. Yellowtail is a delicious and tender fish that pairs perfectly with a marinade of honey, soy sauce, and aromatic spices. This easy-to-follow recipe will guide you through the steps to create a mouthwatering dish that’s sure to impress your family and friends. Yellowtail is served fresh at Food Lover’s Market, by the kilogram you can phone ahead to see if there is stock or when its coming in, then upon arrival ask the fishmonger to clean and fillet it for you. 

Soy Honey Baked Yellowtail – Food Lover’s Market (foodloversmarket.co.za) 

Lightly Smoked Braai Snoek 

Snoek and Easter go hand in hand, so why not braai a whole snoek over the weekend, served with traditional roosterkoek and cinnamon sweet potatoes? Food Lover’s braai snoek could be easier than a prepared snoek, available in our fish counters. 

Lightly Smoked Braai Snoek – Food Lover’s Market (foodloversmarket.co.za) 

Ultimate Beer-battered Fish and Chips with Tartar Sauce 

Golden, crispy fish enveloped in a light & fluffy beer batter, paired with perfectly seasoned chips and a tangy tartar sauce. Dive into our Beer-Battered Fish & Chips this Easter – a guaranteed crowd-pleaser! You could also use any firm white fish, why not visit your nearest store and see what fresh option is available. 

Ultimate Beer-battered Fish and Chips with Tartare Sauce – Food Lover’s Market (foodloversmarket.co.za) 

Pickled Fish Tacos 

Over Easter time, pickled fish is a staple with a few other seafood dishes, as well as plenty of hot cross buns of course! A new way with pickled fish, pop them in a taco! They are so simple, grab your ingredients, chop up some salsa and pop them in your taco shells! You can either make the pickled fish as you love it or grab the Food Lover’s Pickled Hake that much easier! But you will also love the Food Lover’s Market pickled fish, a trusted recipe, available over the Easter season. 

Pickled Fish Tacos – Food Lover’s Market (foodloversmarket.co.za) 

Don’t be a fish out of water this Easter! Impress your guests and treat them to a delightful seafood experience. Happy cooking! 

 

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