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Recipes
- Picanha steak with chimichurri
- Cowboy Sauce
- Amagwinya with curry mince
- Buttermilk Rusks
- Peppermint Crisp Tart
- Double Chocolate Cookies
- Zesty Mushroom Fried Rice
- Spicy Coconut Chicken Curry
- Fragrant Prawn Noodle Soup
- Herbed ‘Chicken Under A Brick’
- Flourless Brownie
- Greek Style Chicken
- Creamy Mushroom & Spinach Pasta with Crispy Baked Eggplant
- Peri-Peri and Chutney Snoek
- Autumn Fruits
- Hot Cross Buns
- Seacuterie Board
- All Day Snacks
- Spanakopitas
- Cherry and Almond Crumble
- Chicken Milanese with Rocket and Tomato Salad
- Taco Salad
- Lunch Box Mom vs Child
- Banana and Carrot Smoothie
- Summer Fruit Salad
- Argentinian Pink Prawns
- Gingerbread Cake with Maple Frosting
- Avocado Chocolate Mousse
- Peach Chia Jam
- Mini Banana Flapjacks
- Ginger Biscuit Kit DIY
- Leftover Shredded Chicken Pitas with Red Pepper Tzatziki and Fresh Salad
- Festive Fruit Cake
- Festive Lamb Shoulder with Fruit Cake Stuffing Served with a Fresh Rocket Salad
- Cherry & Almond Christmas Wreath
- Zesty Shredded Fennel, Blue Cheese and Bacon Salad with Crispy Garlic Bread
- No Bake Strawberry Cheesecake
- Spicy Caramelised Peach Chicken Sosaties
- Pumpkin Protein Flapjacks
- Cheese Scones with Sundried Tomato Pesto
- Victoria Sponge with Granadilla, Gooseberries & Chantilly Cream
- Soy Honey Baked Yellowtail
- Cajun Chicken Tacos
- Spring Rooibos Iced Tea
- Braai Marshmallow S’mores
- Mushroom Sosaties for the Braai
- Ultimate Beer-battered Fish and Chips with Tartare Sauce
- Garlic & Bacon Pasta
- Oxtail Risotto
- Crispy Banana and Strawberry Puffs
- Roasted Pumpkin Soup
- Crispy Potato, Feta and Herb Balls with Aioli Dipping Sauce
- Bacon-Wrapped Stuffed Chicken Breasts with Cauli Mash
- Honey, Lemon & Soy Sticky Chicken Buddha Bowl
- Big Mac Wraps
- Fresh Strawberry Mousse
- Classic Lasagne
- Crispy Biltong Cream Cheese Balls
- Rump Steak with Mushroom and Whisky Flambé Sauce
- Broccoli Cheddar Soup
- Hearty Mexican Chicken Soup
- Espresso Tonic
- Vegan Cauliflower Buffalo Wings with Pesto Mayo Dip
- 4 Easy Winter Warmers in Minutes
- Coconut Chai Overnight Oats
- Chicken Yellow Thai Curry
- Lamb Chops & Mint Sauce
- Basic Sugar Cookie
- Croque Madame Inspired Breakfast Cups
- Italian Pasta Salad with Knorr Vinaigrette Salad Dressing
- Niçoise Salad with Knorr French Light Salad Dressing
- Loaded Rump Steak Sandwich
- Ramen Bowl
- Prawn and Veggie Buddha Bowl
- The Ultimate Hot Dog
- Tiramisu
- Chicken and Rice One Dish Casserole
- Avocado Chocolate Mousse
- Apple Pie Dip with Cinnamon Sugar Tortillas
- Jalapeño Poppers Wrapped in Prosciutto
- Citrus Fizz Mocktail
- Healthy Cheese Muffins
- Creamy Chutney Chicken & Pineapple Curry
- Cheese Crackers
- French Toast with Berries & Honey
- Ginger & Thyme Bubbly Cocktail
- Puffy Rice Crackers
- Power Packed Goji Berry Breakfast Jars
- Loaded Paw Paw Breakfast Bowls with Lime Honey Yoghurt
- Flings Cheesy Pasta
- The Best Buttercream Icing
- Twix & Malteser No-Bake Biscuit Squares
- White Sugar Citrus Body Scrub
- Confit Rosemary, Garlic and Cherry Tomatoes
- Homemade Flavoured Oils
- Easy Vinaigrette
- Shallow Fried Crispy Potatoes
- Pepsi Marinated Ribs
- Parmalat Yoghurt and Speckled Egg Ice Lollies
- Cinnamon Bunny Twist
- Cherry Tomato, Olive, and Pecorino Pasta
- Ribeye Steak with Baby Leaf and Tomato Salad with Crispy Baby Potatoes
- Tropika Brunch Punch
- Avocado Sauce
- Thai Red Curry Tuna Fishcake Burger
- Quick Cheese Crackers
- Basil Pesto “French” Toast topped with Avo
- Ricotta, Fresh Fig and Thyme Tartlets
- Corn Fritter Bites served with Avocado Sauce
- Caramel, Chocolate & Peanut Ice Cream Cake
- The Ultimate Chocolate Cake
- Chicken, Mango & Avo Salad with Homemade Aioli
- Blueberry Streusel Loaf Cake
- Mango and Coconut Rice Pudding
- Litchi and Passion Fruit Meringue Jars
- Watermelon Rind Tzatziki
- Red Velvet Flapjacks
- Spicy Salmon Sushi Muffins
- Ostrich Nourish Bowl
- Frozen Mango Bars *Vegan
- Pancake Pasta
- Ricotta Crostini with 5 Toppings
- Grilled Masala Pineapple
- Healthy Pancake Tacos
- Mango Frozen Yoghurt
- Pickled Cucumber Relish
- Watermelon and Halloumi Skewers with Lemon Dressing
- Healthy Everyday Salad
- Unicorn Popcorn
- Mango Guacamole
- Panettone Trifle with Chocolate Ganache
- Salmon Watermelon Ceviche
- 3 Bubbly Cocktails for celebrations
- Cheese & Plankie Braai (Platter)
- Vegan Wellington
- Red Velvet Trifle with Honeycomb and Meringue
- Tear and Share Christmas Tree – 2 Ways
- Porchetta Roast
- Easy Summer Pavlova
- Nuggles Chocolate Brownie Homemade Gift Jar
- Easy Air Fryer Peaches
- Goat’s Cheese and Asparagus Tart
- Fresh checkerboard salad
- Braaied Peaches
- Berry Butter
- Compund Butter- Cafe de Paris
- Coconut Poached Hake
- Green Goddess Gluten-Free Pasta Salad
- Gnocchi with Creamy Cheese Sauce
- Butter Board and Cream Cheese Board
- Baba Ganoush
- Air Fried Prawns
- Herb and Chilli Garlic Bread
- Crispy Biltong and Cream Cheese Balls
- Bobotie Vetkoek Bites
- Koeksister Cheesecake
- Dombolo
- Brown Onion Potatoes
- Carla’s Braai Pie
- Mariette’s Easy Microwave Milk Tart
- Rashieda’s Butter Chicken
- Minah’s Beef Stew with Dombolo
- Lily’s Sweetcorn Bake
- Eggplant, Feta & Quinoa Salad
- Snoek with Orange and Fennel
- Caramelised baby aubergines
- Cheesy Aubergine Rollatini
- Warm Potato Salad
- Oxtail Stew
- Thai Prawn Curry
- Salted Caramel Apple Galette with Vanilla Ice Cream
- Waterblommetjie Spanakopita
- Blueberry and Almond White Chocolate Clusters
- Whole Roasted Cauliflower with Herb Sauce
- Grilled Kingklip with Sauce Vierge
- Winter Tanghulu
- Orange Meringue Tart
- Butternut, Sweet Potato and Lentil Salad
- Easy Basil Yoghurt Dipping Sauce
- Pawpaw Chutney
- Easy Beef Koftas with Grilled Pineapple & Pineapple Salsa
- Crispy Banana Chips
- Scones
- Homemade Spiced Marmalade
- Satay Dipping Sauce
- Peanut Butter Rice Cakes
- Sweet Potato Gnocchi with Burnt Butter and Sage
- Prawn and Kimchi Salad
- Rolled Cheesy Omelette
- Cheesy Pulled Pork Jaffle with Pineapple Salsa
- Banana and Caramel Cheesecake Bars
- Apple Nachos
- Chicken Noodle Soup
- Chocolate Chip and Multi-Seed Flapjacks
- The Amazing Flapjack Lunch Box
- Sweet Potato, Quinoa and Herb Fritters
- Fearless Fritter Lunch Box
- Immune Boosting Shots
- Banana, Apple, and Almond Health Loaf
- Grilled Chicken, Brie and Fig Burger
- Easy Sofrito Chicken
- Waste-Free Veg Top Pesto
- Frozen Sofrito Cubes
- Breakfast Casserole
- Baked Bean Shakshuka
- Cauliflower and Broccoli Fritters with Pawpaw Chutney
- Caramel Filled Pancakes (‘Hotteok’ – Inspired by Korean Sweet Pancakes)
- Creamy Turnip and Potato Bake
- Guava Marinated Chicken Wings
- Cheesy Orzo Stuffed Peppers
- Avocado and Chilli Margarita
- Sundried Tomato Pesto Dip
- Smashed Potatoes
- Mini Snoek Pies
- Lamb Shanks, Creamy Mash and the Ultimate Onion Gravy
- Patatas Bravas (Spicy Potatoes) with Avocado Crème
- Loaded Mexican Chicken Stuffed Potatoes
- Almond Butter Date Eggs (Vegan)
- Vegan Cape Malay Pickled Cauliflower
- Homemade Hot Cross Buns
- Raw Chocolate Avocado Mini Cheesecakes
- Pancake Tacos with Hot ‘Nashville’ Chicken Strips
- Sardine Crostini
- Pickled Cauliflower & Avocado Salad
- Smoked Mussel, Sweetcorn and Herb Quiche
- Plant-Based Carrot Cake Cookie Sandwiches
- Dukkah Crumbed Avocado with a Prawns and Tahini Salad
- Boerewors and Sweet Corn Bread
- Spiced Avocado Open Sandwich
- One Pan Baked Goat’s Cheese with Aubergines
- Homemade Vegan Parmesan
- Sunflower Seed Risotto with Butternut, Exotic Mushrooms and Sage
- Turkish Eggs
- Pineapple and Yoghurt Chicken Skewers
- Homemade Strawberry Candy
- Moussaka
- One-Pan Roasted Boerewors with Banhoek Chilli Oil
- Yoghurt Custard Toast
- Cinnamon Buns
- Korean Style Pork Rashers
- 3 ways with Salad in a Jar
- Black Bean Hummus & Summer Salsa
- Rainbow Fruit Cones
- Litchi and Mint Chia Water
- Spicy Mango and Pearl Barley Salad
- Grilled Cauliflower Steaks with Crispy Chickpeas and a Mango Salad
- Watermelon & Basil Tabbouleh with Grilled Halloumi
- Asparagus & Strawberry Salad
- Summer Rice Paper Rolls with Satay Dipping Sauce
- Skinny Cucumber Margaritas
- Low Carb Mustard Glazed Gammon
- Cauliflower Wellington
- Ginger and Cherry Ice Cream Bombe
- Bacon Wrapped Cherries with Garlic Bruschetta
- Brie, Fig & Thyme Cob bread
- Christmas Cake Energy Bites
- Summer Fruit Cheesecake with White Chocolate
- Mango, Smoked Chicken and Sweet Chilli Mayo Bagel
- Salmon Rice Bowl
- Coffee and Cookie Fruit Cake
- Festive Banana Bread
- Traditional Christmas Turkey
- Cherry Clafoutis with Vanilla Custard
- Easy-Peasy Nuggles Cookies
- Festive Gammon with Onion Gratin
- Egg Fried Rice with Orange Glazed Gammon and Almonds
- Double Chocolate Zucchini Banana Bread
- Butternut & Turmeric Pici Pasta
- Wine Roasted Grapes with Ice Cream and Spiced Nuts
- Peach Chia Jam
- Healthy Fruit & Veg Ice Lollies
- Broccoli Pesto Pasta for babies 9 months +
- Cauliflower and Lentil Curry for babies 6 months +
- Hidden Greens Smoothie
- Basil and Tomato Concertina Potatoes
- Prune and Coconut Energy Truffles
- Coconut Dream Chia Pudding
- Berry Cream Cheese Babka
- Spicy Tuna Lettuce Cups
- Salmon Kebabs with Pickled Cucumber Ribbon Salad
- Best Roast Chicken Mayo Sandwich
- Frozen Yoghurt Bark
- Poached Egg on a Sweet Potato Rosti with Avocado
- Spring Salad with Salmon and Strawberry Vinaigrette
- Green Protein Omelette
- Biltong, Marmite and Cheese Roll-Ups
- Berry and Coconut Mieliepap Breakfast Bowl
- Boerewors & Mieliepap Bowl
- Amarula Sago Pudding with Brulée Meringue
- Malva Pudding Muffins
- Braai Snoek with an Apricot and Sherry Glaze and Roosterkoek
- Our Pork Loin Ribs with Coleslaw
- Boerewors with Traditional Mielie Pap and a Tomato and Basil Smoor
- Bobotie Burgers
- Beef Shish Kebabs with a Salsa Verde Baby Potato Salad
- Nut Butter Popcorn Lollies
- Harissa Corn “Ribs” – Plant-based
- Fruity Carnival Slushies
- Peanut Butter Cookie Mousse Apples
- Prawn Pineapple Boats with Red Cabbage and Rice
- Garlic Mussels with a Creamed White Wine Broth
- Veggie and Egg Tray Bake
- Vegan Alfredo Pasta
- Cape Malay Bunny Chow
- Courgette pappardelle
- Aubergine & Cheese Bake
- Roast veg pasta
- Dairy-Free Fruity Frozen ‘Yoghurt’ Terrine
- Lemon Madeira Loaf
- Homemade Chocolate Dipped Berry Cheesecake Ice Cream
- Berry Breakfast Muffin
- Overnight Oats – Bulk Mix
- Ethiopian Spiced Red Lentils
- Za’atar Spice Mix
- East African Chapati
- Ethiopian Flatbread (Injera style)
- Vegetarian Lasagna
- Tender Baby Marrows with a Crispy Parmesan Crust
- Vitumbua’ – Tanzanian-Style Doughnuts (Dumplings)
- Spiced Strawberry Jam
- Couscous Stuffed Tomatoes
- Dukkah Crusted Beef Fillet with Butternut Mash and Broccolini
- Flatbread and Assorted Dips
- Quick No-Yeast Bread
- Mushroom & Thyme sauce
- Roasted Hasselback Sweet Potatoes
- Curried Chicken and Mushroom Pie
- Chickpea Stuffed Roasted Sweet Potatoes
- Sticky Caramel Mug Cake
- Homemade Hollandaise Sauce
- Energy-boosting Chocolate Baked Oats in a Mug
- Bulletproof Cup of Chia Coffee
- Black Bean Chilli in a mug
- Protein ‘Cookie Dough’ in a Mug
- Protein Punch Mug Omelette
- Steak with Hollandaise Sauce & Winter Veg
- Mac & Cheese in a Mug
- Onion Tarte Tatin
- Chilli Roast Veg Hummus – 3 ways
- Kingklip ‘Butter Chicken’ Spiced Curry
- Garam Masala Chickpea Patties & Herbed Yoghurt Drizzle
- Orange Upside Down Cake
- Creamy Mushroom Risotto with Green Beans
- Orange Glazed Pork Sausages and Creamy Mash, Mushrooms & Spring Onions
- Sweet Potato Cottage Pie
- Vegetable Salad with Lemony Salad Dressing
- Butter Rusks – 1 recipe, 3 Ways
- Dalgona Iced Coffee & Food Lover’s Bakery Treats
- Baked Ginger Apples/Pears served with Crème Fraiche
- Shakshuka with Potatoes and Avo
- Apple, Peanut Butter and Yoghurt Cake
- Blooming Onions with Garlic and Herb Aioli
- Cheesy Chicken & Mushroom Braai Pie
- Chai Spiced Poached Pears with Chocolate Sauce
- Sweet Potato Falafels
- Sweet Potato Skewers
- Microwave Sweet Potato Crisps & Dipping Sauce
- Beef & Veg Potjie with Cauli Rice or Mash and Herb Dressing
- Tortilla Tacos
- Tortilla Salad Bowls
- Tortilla Party Pinwheels
- Tortilla Nachos
- Roasted Almond and Peach Ice Cream
- Butternut and Caramelised Onion Soup with Spicy Pumpkin Seeds
- Easy Veggie Pizza
- Lamb Sausage Meatball Pasta
- Fresh Buddha Bowl with Green Goddess Dressing
- Mushroom Wagyu Burger
- Easy Blended Baked Oats – 4 Recipes
- 5 Minute Pasta Sauces
- Chocolate Avocado Tart
- Hot Cross Bun French Toast
- Pickled Fish Phyllo Spring Rolls
- Fried Chicken Hot Cross Bun Sandwich
- Pickled Fish Tacos
- Spicy Beef and Butternut Nachos
- Tuna and Rice Cakes
- Quick and Easy Lamb & Spicy Rice
- Rump Steak with Stuffed Potato Skins
- Blueberry and Cream Cheese Swirl Bread
- Maple and Walnut Crusted Norwegian Salmon
- Smoked Yellowtail Pâté with Veggie Dippers
- Sticky Soy Prawn and Chicken Noodle Salad
- Crispy Pork and Spicy Avocado with a Rainbow Salad
- Steak Salad Bowl with Avo & Lime Dressing
- Grilled Hake Topped with Sauce Vierge
- Carrot Cake Fritters
- Onion Pakoda
- Potato and Spring Onion Rostis
- Butternut and Cheese Fritter Tots
- Pineapple and Sriracha Pork Spare Ribs with Coconut Rice and Pickled Cucumber
- Maple Glazed Bacon Rashers with Sweetcorn & Buttermilk Fritters
- Roasted Butternuts Stuffed with Asian-style Beef and Caramelised Onion
- Our Baked Feta Pasta
- Balsamic Plum Crumble with Vanilla Bean Ice Cream
- Rump Steak with a Red Wine & Dried Fruit Sauce
- Balanced Lunch Box Idea
- Air-fried Crunchy Corn Flake Chicken Burger
- Stay at home Movie Night with the Kids – Soda Floats & Unicorn Popcorn
- Aquafaba French Toast with Mango and Macadamia Butter
- Homemade Aquafaba Tortillas
- Quinoa Summer Salad with Peach Dressing
- Chickpea, Oat and Cashew Cookies
- Chia Blueberry Bars
- Creamy Carrot and Ginger Pasta
- Queen Pineapple Mocktail
- Green Power Smoothie
- Beetroot Latte
- Gourmet Braai Broodjies
- Festive Pavlova Wreath by DIE HUISKOK: Errieda Du Toit
- Mango Hummingbird Cupcakes
- Sticky Mango Ribs with mango boozy BBQ sauce
- Exotic Mango & Corn Rice Salad
- Mango Virgin Mojito Cocktail
- Mango Virgin Margarita Granita
- Roasted Veg Phyllo Scroll with Basil Pesto
- Fresh Summer Chickpea Salad
- Beef Prime Rib Roast With An Asian Slaw
- Roasted Stuffed Sweet Potatoes
- DIY Herb Salt
- Whole Braaied Paprika Potatoes
- Turkey Salad with Orange, Sesame & Cherry Dressing
- Leftover Gammon Phyllo Parcels with Cream Cheese
- Crispy Wedges with Chilli Salt
- Roasted Veg(an) Phyllo Scroll with Basil Pesto
- Shallow Fried Potatoes with Rosemary and Garlic
- Sage and Butter Roasted Baby Potatoes
- Pete Goffe Wood’s Braaied Christmas Turkey with Mango Salsa
- Turkey and Stuffing Braai Pie
- Honey Grilled Dessert Peaches with Whipped Cream and Almonds
- Yellow Cling Peach Smoothie
- Yellow Cling Peach Iced Tea
- Sweet Pickled Dessert Peaches
- Roast Beef and Caramelised Onion Puffs with a Peach & Apricot Sauce
- Marinated Beef Tongue with Cannellini Hummus and Seasonal Veg
- Pete’s Grilled Smoked Gammon with Grilled Pineapple & Chilli salsa
- Modern Summer Trifle with Oat Cookie Caramel, Peach Cream and Blueberry Sponge and Sesame Brittle
- Potato Salad Done 4 Ways
- Gammon and Sweet Potato Bread Sandwich
- Green Mint & Aloe Iced Tea
- Summer Stone Fruit Salsa
- Lemon, Thyme and Nectarine Ginger Cream Biscuits
- Crumbed Pork Loin Chops with Stone Fruit Salsa
- Coconut Pink Lemonade
- 4 Ways with Watermelon Pizza
- Festive Stone Fruit and Green Bean Salad
- Vegan Christmas Fruit Cake
- Coconut Oil and Mixed Nut Fudge
- No Bake Oat Trail Mix Bars
- Festive Overnight Oat Pantry Mix
- Festive Overnight Oats
- Pulled Pork Ragu with Homemade Pasta & Crispy Sage
- Raw Chocolate Brownie with Caramel Icing
- Crispy Chickpea Salad with BBQ Chicken
- Fruity Frozen Yoghurt Terrine
- Mixed Bean Salad & Zesty Green Goddess Vinaigrette
- The Ultimate Classic Burger
- Spiced HEBA Carrot Cake
- Cauliflower Pizza Crust
- Hot Smoked Snoek with Roasted Garlic, Lime and Coriander Mayo
- Biltong, Blue Cheese and Herb Crust Sirloin, with a Zesty Biltong Yoghurt Sauce
- Strawberry Chia Jam
- Tomato Galette With Pesto & Crumbled Feta
- Crispy Fish Taco with Black Mamba Jalapeno Sauce
- Baked Chicken Meatballs & Tomato Pasta
- Health Connection Wholefoods Green Superfood Smoothie
- Sticky Hoisin Spare Ribs with Sweet Potato Fries
- CarbSmart Grilled Spicy Lemon & Honey Chicken
- Happy Being Co Vanilla Porridge
- Thai Carrot and Sweet Potato Soup
- Homemade Labneh & Marinated Tomatoes on Sourdough
- Oxtail Ravioli with Burnt Butter, Greens and Chilli Oil
- Grilled Calamari Wraps with a Spicy Garlic Sauce
- Chorizo, Bacon and Mozzarella Subs
- Seared Steak and Tomato Canapés
- Blueberry and Cream Cheese Bread Pudding
- Garlic and Chilli Cheese Braai Baguette
- Steak, Egg & Sweet Potato Chips
- Beetroot Brioche and Rib Burger with Feta, Beetroot and Dill Sauce
- Spatchcock Chicken with Roasted Corn Salsa
- Spiced Vanilla and White Chocolate Rice Pudding
- Ploughman’s Lunch Platter
- Pulled Braai’d Chicken and Peppadew Tacos with Creamy Blue Cheese Sauce
- Chickpea & Mushroom Burgers
- Cheesy Caramelised Onion and Roasted Sweet Potato Pierogi
- Homemade Harissa
- Homemade Harissa, Sweet Potato and Sesame Seed Loaf
- Ethiopian Coffee Mousse with Butterscotch Banana and Coffee Tuile
- Slow Roasted Pork Belly with Mustard Sauce & Mash
- Smoked Salmon, Sweet Potato & Avo Fish Cakes
- Red Wine Chicken Potjie (Stew)
- Peanut Fish Stew
- Banana & Coconut Protein Pancakes
- North African Chermoula with Pork Chops and Green Harissa
- Citrus, Sweet Potato & Poppy Seed Cake
- Roasted Grapefruit Breakfast Bowls
- Avocado & Chocolate Hummus with Cinnamon Roasted Chickpeas
- Mille Feuille of Prawn and Avo with Citrus Segments and Chilli and Herb Vinaigrette
- Red Wine Oxtail with Cauli-Bean Mash and Roasted Garlic Veg
- Grapefruit and Roasted Beetroot Winter Salad with Warm Blood Orange and Chilli Dressing
- Pete Goffe-Wood’s Hungarian Goulash
- Berry Yoghurt Tart
- Moroccan Chicken Phyllo Scroll
- Stuffed French Deboned Chicken Leg with Red Wine and Soya Reduction
- Stuffed Grilled Chicken Breast with Spinach, Feta & Soy Sauce
- Chicken Thumbs in Soy Honey Glaze
- Beef Fillet Medallions, Chilli Butter Mielies & Carrot Fries
- Veggie ‘Lasagna’ Bake
- Seared Fillet Stack with Asian Dressing- Stir Crazy Cooking
- The perfect pot roast chicken
- Kimchi & Beef Noodle Stir fry – by Stir Crazy Cooking School
- Kimchi by Stir Crazy Cooking School
- Pete Goffe-Wood’s Grilled Rib Eye with Masala Butter, Charred Onion Salad & Chips
- Modern Crispy ‘gratin’ Cottage Pie
- Mushroom & Barley Soup with Potato Croutons
- Homemade Health Tea
- Citrus-glazed Chicken with Cauli Rice
- All-You-Need Green Smoothie
- Pork Roast with Almond and Cranberry Stuffing
- Cranberry Apple Rooibos Iced Tea
- Avocado Chocolate Brownies
- Lamb Korma with Zesty Banana Raita and Cranberry Rice
- Ultimate Immune Boosting Shot
- Baked Apple Tart
- Lightly Smoked Braai Snoek
- Pasta Salad with a Yoghurt and Turmeric Dressing
- Beef & Bean Stuffed Potatoes
- Citrus-glazed Salmon with Country Stir Fry
- Butternut, Sweet Potato and Ginger Soup
- Butterflied Leg of Lamb with Granola Stuffing
- Braaied Snoek with Apricot and Sherry Glaze
- Hot Cross Bun Bread and Butter Pudding
- Avocado on Toast – 3 ways!
- Asian Broth with Pork and Noodles
- Izelle’s Roasted Pepper, Caramelised Onion & Quinoa Salad
- Homemade Marinated Feta for your Mezze
- Fruity Salsa with Pineapple
- Crispy Onion Rings
- Spicy Herb Dip
- Avocado, Naartjie and Pomegranate Salad
- Avocado Salad with Spicy Worcestershire Dressing
- Roasted Butternut Salad Stack
- Butternut, Caramelised Onion and Biltong Tortilla Pizza Bianco
- Sticky Ginger Pork with a Peach Salsa & Slaw
- The Health Nut Roast Chicken & Vegetable Salad
- Beef Koftas with Pea & Coriander Hummus
- Summer ‘Nice’ Cream
- Honey Citrus Chicken with Sticky Coconut Rice
- Watermelon Berry Smoothie
- Festive Stone Fruit Sangria
- Grape Crostata
- Sticky Ginger Beer Gammon
- Spicy Beef Nachos
- Stone Fruit and Blueberry Custard Tart
- Ice Cream Bombe
- Festive Bran Muffins
- Traditional Festive Fruit Cake
- Tea Cake with Roasted Peach Ice Cream
- Bò Kho with Pineapple Salsa (a.k.a Vietnamese Beef Stew)
- Wagyu Burgers with a Mediterranean Flair
- Carrot Cake Cookie Sandwiches
- DIY Sugar-Free Applesauce
- Melon Granitas
- Roasted Pork Neck with Cherry Tomatoes and Port
- Chocolate Smoothie Bowl
- Oxtail Arancini with Dipping Sauce
- Beef, Pistachio & Cranberry Terrine
- Snoekburger with Spicy Tomato Jam
- Red Onion and Tomato Relish
- Braai Mielies with Chilli and Herb Butter
- Stok Brood
- Pesto Potato Salad
- Cheesy Sweetcorn and Bacon Bread
- Strawberry and Rosè Cured Salmon
- Coconut Cream Dessert – Three ways!
- Dijon Spinach Stuffed Pork Roast
- Pea soup with chorizo and goats cheese
- Authentic Italian Lasagna
- Very Berry Chia Pudding
- Beetroot gazpacho
- Ground Beef Curry Vetkoek
- Roasted Tomato and Red Pepper Soup
- Jan Braai Boerewors Rolls with Kaapse Salsa
- Turmeric Super-C Smoothie
- Berry Beetroot Smoothie Bowl
- Sweet and Sour Baked Chicken
- Coconut Avocado Smoothie
- Homemade Gnocchi Bolognese
- Oxtail Pasta
- Beef Bourguignon
- Cheese Fondue with Ciabatta and Steak Strips
- Chicken Curry
- Spicy Jalapeño Burger with slaw & red onion pickle
- Caprese Brisket Burger
- Beef Brisket Burger with mature cheddar, bacon & guacamole (Banting)
- Lamb Burgers with Rosemary & Minted Tzatziki
- Asian-style Pulled Pork Bowls
- Red Wine Oxtail Potjie
- Pastry Apple Roses
- Rump Steak Buddha Bowls
- Apple Salad with a Warm Spicy Dressing
- Rump Steak Strips with Apple & Red Onion Salsa, and Avocado & Orange Salad
- Baked Avocado & Egg Cups
- Orange & Beetroot Salad
- Makers Homemade Choc Hazelnut Spread
- Makers’ Vegan Choc Hazelnut Spread
- Makers’ Homemade Strawberry Yoghurt
- Makers’ Strawberry and Coconut Nice Cream
- Black Forest Panettone Trifle
- Classic Steak with Roasted Garlic Compound Butter
- Breakfast Pizza – as featured on Foodies of SA
- Roasted Butternut, Sage & Orange Soup
- Spiced Butternut Flapjacks with Honey Butter
- Zesty Chilli and Herb-crusted Yellowtail
- Coconut Prawn Curry with Zucchini Noodles
- Preblended Purple Power Smoothies Pops
- Chicken or Chickpea Mayo (Loadshedding-friendly)
- Powerless (Loadshedding-friendly) Pilchard Salad
- Exotic Mushroom Fusilli with Grana Padano
- Crispy Aubergine, Tomato and Mixed Olive Spaghetti
- Cheesy Bunless Burgers
- Smoky Butternut Hummus
- Rump Boerewors Meatball Pitas
- Crispy Potato Salad with Green Beans and Tangy Mayo
- Sweet Potato Tuna Fish Cakes with Tomato Salsa and Whipped Avo
- Sticky Honey and Sesame Chicken Drumsticks
- Beef Tagliata with Tomato Relish
- Amba sauce (pickled mango sauce)
- Biltong and Cheddar Beer Bread
- Strawberry Frozen Yoghurt
- Grilled Spanspek Salad with Ginger and Lime dressing
- Makers’ Dried Apricot Fruit (in an oven)
- Makers’ Apricot and Ginger Jam
- Seared Rump with Exotic Mushroom Sauce & Rainbow Roasted Veggies
- Watermelon, Feta and Herb Summer Salad
- Weber Spatchcock chicken with mustard glaze
- Beer Braised Corned Beef with a Whisky Mustard Glaze
- Blueberry Pinotage & Thyme Sauce
- Sesame-Crusted Tuna Steaks with an Avocado, Radish and Watercress Salad
- Sesame-Crusted Tuna Steaks with an Avocado, Radish and Watercress Salad
- Artichoke Quinoa Salad with an Olive Oil, Lemon and Chilli Vinaigrette
- Crispy Pork Belly with a Berry and Port Sauce and Honey Roasted Carrots
- Biltong Quiche Phyllo Parcels with Cream Cheese
- Sweetcorn Bread with Bacon and Cheddar Cheese
- Dark Chocolate Ganache Tart
- Lemon & Yoghurt Leg of Lamb
- Panna Cotta with Honey Roasted Peaches
- Cheesy Garlic Braai Loaf
- Peri Peri Beer & Bacon Cashew Nuts
- Pork Loin Chops with Grilled Nectarines
- Peach Clafoutis
- Blueberry and Pomegranate Ice Lollies
- Spanspek and Blueberry Breakfast bowls
- Wazoogles Vanilla Orange Bowl
- Wazoogles Quick n Easy Chocolate Smoothie
- Wazoogles Chocolate Moondust Breakfast Bowl
- Wazoogles Vanilla Sky Smoothie Bowl
- Super Oat & Quinoa Bowl
- Five Spice Braised Oxtail
- Spring avocado salad with chilli and orange dressing
- Spanish Chicken and Chorizo Bake
- Savanna Chicken with Toasted Ciabatta
- Moroccan Meat Balls with Vegetable Stew and Couscous
- Roasted Onion and Lemon Hasselback Potatoes
- Honey-Roasted Carrots
- Halloumi Vegetable Skewers
- Mielie Pap “Chips” with Chakalaka Smoor
- Build Your Own Bowl – The Truffle Journal
- RACE RECIPE: Chicken wrap with pea guacamole and radishes
- RACE RECIPES: Overnight oats with berries, honey and vanilla extract
- Grilled Trout with Chilli, Lemon & Sesame Seeds
- Ra Ra Ramen
- Green Supreme
- Strawberry and Kiwi fruit Spinach Salad with a Dijon Vinaigrette
- Nectarine Caprese Salad
- SUNSHINE CHIA BOWL
- Berry Chia Pudding
- Papaya Salsa Salad
- Poached Egg & Bacon Brunch
- French Onion Gratin
- Slow Roasted Tomatoes, Red Onion & Rosemary
- Roasted Potatoes with Gremolata
- Mushroom Sauce
- Fresh Italian Bean Salad
- Bacon, Olive and tomato pizza
- Antipasto Spaghetti
- Roasted Butternut, Gorgonzola & Crispy Sage Penne
- Pawpaw Dressing
- Madagascan Green Peppercorn Sauce
- Café de Paris Sauce
- Thai Butternut Curry Soup with Coconut Cream
- Cheddar Cheese Sauce
- Beef Potjie with Karan Beef
- Orange Marmalade Chicken with Spicy Wedges
- Decadent Chocolate Red Velvet Cupcakes
- Moroccan Lamb Stew with Butternut and Sweet Potatoes
- Spicy Prawn & Avocado Burrito Bowls
- Apple Crumble (Vegan)
- Home Made Apple Sauce
- Apple and Cider Roast Pork Leg – Food Lover’s Market
- Cheesy Potato and Onion Galette
- Butternut and Root Vegetable Coconut Curry
- Superfood Quinoa Bread (Gluten-Free)
- Green Avocado Salad with Creamy Basil Pesto Dressing
- Chargrilled Pork Rashers with Pesto Sour Cream
- SPICY LAMB CUTLETS WITH MINT YOGHURT AND PEAS
- Quick Seafood Curry
- Asian Inspired Whole Baked Yellowtail
- Grape & Lemon Loaf with Yoghurt Frosting
- Banting Sunflower Seed Hot Cross Buns
- Chocolate Ganache Tart with Honey Roasted Figs
- Caramelised Onion & Bacon, Potato Bake
- SUMMER PINEAPPLE AND SPANSPEK FRUIT PLATTER
- Oxtail Potjie
- Gourmet Beef Burger Toppings
- Mozzarella and Meatball Bake
- Banana Cheesecake Parfaits with Salted Caramel
- Mango, Lime and Thyme Popsicles
- Summer Mango and Feta Salad with a Chilli Lime Dressing
- Cape Herb & Spice Lentil bobotie
- Tropical Mango Tartlets
- Cherry & Balsamic Glazed Gammon
- Orange, Maple and Ginger Roast Turkey with a Cranberry Stuffing
- Panettone with Chocolate Ganache & Fresh Berries
- Honey-and-Soy Marinated Kob (Kabeljou)
- Grilled Harissa Prawns on a Bed of Spicy Chickpea and Pomegranate Coucous
- Festive Cheese Board
- SLOW-ROASTED LEMON AND YOGHURT LEG OF LAMB
- Crispy Pork Belly Roast with a Spicy Plum Sauce
- Summer Fruit Board with Lemon Ice Popsicles
- Basil Pesto-Crusted Rack of Lamb
- Orange Marmalade Roast Turkey with Christmas Stuffing
- Glazed Plums with Vanilla Mascarpone
- Rugby (or Game Day) Snack Board
- Watermelon and Blueberry Mojito Ice Popsicles
- Summer Coconut Smoothie Bowl
- Muesli and Dried Fruit Bowl
- SUMMER MIX COCONUT BOWL
- Banana and Kiwi Coconut Bowl
- Zucchini Noodles with Basil & Cashew Nut Pesto
- Crisp Green Spring Salad with Chargrilled Asparagus and Chilli Chevin Cheese Balls
- Carrot Spiral Salad with Avocado, Almonds and a Spicy Sriracha Dressing
- Spicy Mussels with Chorizo in a Creamy White Wine Sauce
- Mango and Prawn Thai Red Curry
- Harissa Chicken Burrito Bowls
- Pina Colada Coconut Bowl
- Chocolate Hummus
- Avocado Hummus
- Roasted Red Pepper & Sundried Tomato Hummus
- SPRING CHAR-GRILLED ASPARAGUS PASTA SALAD WITH GOATS CHEESE CHILLI BALLS
- Amaretto Infused Fruit Cake With Pistachios
- BBQ Pork Ribs with Watermelon, Mint and Feta Salad
- Carrot and Beetroot Salad
- Vegetarian Mexican Stuffed Sweet Potatoes
- Mason Jar Cheesecakes Layered with a Spice Infused Plum and Nectarine Compote
- Rump Steak with Chimichurri sauce and Spring Pea Salad
- Refreshing Kiwi and Berry Layered Smoothies
- Apricot Ice Pops
- Amaboerie on the Braai Served with Pap and a Tomato Basil Relish
- Benny Banana & Sally Strawberry Ice Pops
- Ice Tea Pops
- Coconut Benny Banana Ice Pops
- Bongi Blueberry Breakfast Ice Pops
- Adam Apple & Olly Orange Ice Pops
- Bongi Blueberry Ice Pops
- Lemon Blueberry Ice Pops
- Caramel Popcorn Ice Pops
- Breakfast Pops
- Fruity Kids Ice Pops
- Pineapple Coconut Pops
- Sparkling Fruit Pops
- Fillet Steak Chargrilled on the Braai Served with a Creamy Peppercorn Sauce
- Breakfast Fruit Platter with Strawberry and Blueberry Yoghurt
- Pulled Pork Carnitas with Nectarine
- Blue Crab Salad
- Paw Paw and Sesame-Crusted Chicken Drumsticks
- Mac and Cheese Bowls with Broccoli
- Boozy Baked Apples
- Creamy Coriander and Lime Skillet Chicken
- SPICY SWEET & SOUR PORK STIR FRY WITH CASHEWS
- Mussels in Lemon, Garlic & Creamy White Wine Sauce
- Glazed Kassler Steaks with Bubble & Squeak Hash
- Apple & Cider Pork Banger Stew
- Breakfast Pizza
- Breakfast Baguette
- Chicken Schnitzel with Mushroom & Goat’s Cheese
- Marinated Red Wine Topside Roast Beef
- Winter Roasted Butternut & Kale Salad
- Pear and Apple Galette with a hint of Rum
- Apricot & Macadamia Potjie Pudding with Amarula Sauce
- Chicken and Vegetable Potjie
- Lamb Potjie
- Beef Short Rib Potjie
- Rich Oxtail Potjie with Chargrilled Mielies
- Easy Portuguese Paella
- Grilled Steak with Blueberry Chimichurri
- Prawn Skewers with Spicy Rice
- Benny Banana Bread
- Betty Broccoli & Bacon One Pan Fry Up
- Pumi Pea, Tomato and Salami Pasta
- Olly Orange Chicken
- Manny Mushroom Creamy Pasta
- Caramelised Onion and Biltong Spread
- Hearty and Healthy Beef and Stout Stew
- WINTER FRUIT SALAD WITH A CREAM CHEESE AND YOGHURT DIP
- Spaghetti Bolognese with Basil and Mushrooms
- Honey Pork Chops Served with Couscous Mint Stuffed Tomatoes
- Oxtail Potjie with Roasted Cherry Tomatoes
- Boerewors Rolls With Caramelised Onions and Roasted Balsamic Cherry Tomatoes
- Pepper Crusted Salmon With a Soy Maple Drizzle
- Pulled Pork Tortilla Wrap
- Garlic and Lemon Crusted Roast Beef
- Prawn and Mussel Bisque
- Pickled Yellowtail
- Sarah Graham’s Homemade Flatbreads
- French Toast with Confit Tomatoes and Bacon
- Roasted Vegetable & Avocado Autumn Salad
- Potjie Pot Beer Bread
- Sarah Graham’s Warm Roasted Vegetable & Millet Salad Jars
- VEGETABLE AND CHICKEN HOT POT
- Creamy Tomato Chicken Pasta Bake
- Sarah Graham’s Lime, Cardamom and Blueberry Gin Fizz
- Perfect Mashed Potato
- Mexican Stuffed Butternuts on a Vegetable Platter
- Sarah Graham’s Sweetcorn Fritters with Blistered Tomatoes
- SPAGHETTI PUTTANESCA
- Paella
- Sarah Graham’s Frozen Watermelon Slices with Dark Chocolate Drizzle
- Chardonnay Spiced Poached Pears
- Sarah Graham’s Cajun-spiced Calamari with Basil and Lime Mayonnaise
- Bourbon Burgers
- Fantastic Fish Salad with Fennel
- Sarah Graham’s Beer-steamed Clams with Chorizo and Garlic Bread
- SUMMER FRUIT PLATTER WITH LEMON AND VANILLA GRANITA
- Frosted Chai Lattes
- Sarah Graham’s Prawn And Coconut Curry
- Sarah Grahams Papaya, Pineapple, Chilli and Sparkling Wine Granita
- STONE FRUIT PLATTER, WITH A MINT, LIME AND CINNAMON INFUSED SYRUP
- Sarah Graham’s Chicken and Coconut Bowls
- Crispy Pork Salad in a Leaf Cup
- Pan-fried Kingklip with Green Aioli
- Litchi and Mint Granita
- Panzanella Salad
- Spicy Ginger Biscuits
- Roasted Vine Tomato, Basil Pesto and Buffalo Mozzarella Bruschetta
- Festive Cola Gammon
- Summer Ice Lollies
- Tomato and Basil Pasta
- Home Made Pickled Onions
- Chunky Potato Salad with Harissa Mayo Dressing
- Cranberry and Seed Health Bread
- Pepper-crusted T-Bone with Thyme, Garlic & Lemon Butter
- Almond-Crusted Brie
- Garlic Loaf Bruschetta
- Bruschetta Done Five Ways
- Crispy Apple Tart with Blueberries
- Pear Oatmeal On-The-Go Bars
- Grilled Cheese With Peach Bruschetta
- Mushroom, Parmesan and Cherry Tomato Frittata
- Dark Chocolate Coco-Cream Pie with cashew-Ginger Crust
- Aromatic Glazed Pork with Asian Plum Sauce
- Sesame-Crusted Salmon with Crisp Veg Ribbons
- Kaapse Smoorsnoeks with Cauli-Rice
- All-Day Energy Salad
- Sugar Snap, Mint & Goat’s Cheese Salad
- Pepper-Buttered Toast with Pear Brie
- Chicken with Chorizo & Olives
- Gnocchni with Smokey 3-Cheese Sauce
- Deconstructed Apple Pie with Cinnamon Cream
- Warm Pork & Apple Salad Walnuts & Caramalised Onion
- Indonesian Sweet Potato Soup
- Peppers with Pistachio & Mint gremolata
- Seafood Risotto
- Chilli & Garlic Prawns with Vodka Tomato Sauce
- 5-Spice Spring Chicken
- Grilled Lamb Steaks with Artichoke Lemon Sauce
- Warm Biltong-Sirloin Salad with Crunchy Onion Strings
- Moroccan-Spiced Lamb with Apricots, Almonds & Mint
- Roasted Red Pepper & Cheese Dip
- Coconut-Crusted Calamari
- Unbelievable Mussels with Chilli
- Beef & Prune Casserole with Red Wine
- Lemony Potato Salad with Homemade Garlic Aioli
- Sweet & Sour Potjie
- Ostrich Burger with Beetroot Relish
- Burger Braai Party
- Chicken Burger with Rarebit Sauce
- Molten Banting Burger
- Pita Burger
- Thai Chicken & Prawn Curry Potjie
- Sweet n’ Tangy Calamari burger
- Apple & Cheddar Burger
- Baked Seafood Florentine
- Beef Potjiekos With Hand-Rolled Dumplings
- Croque Monsieur
- Beef Stroganoff
- Chopped Greek Halloumi Salad
- Green Summer Pasta Salad
- Eton Mess
- Gingerbread Cake with Maple Frosting
Stores
- Food Lover’s Eatery – Bank City
- Food Lover’s Eatery – Braamfontein
- Food Lover’s Eatery – Icon Building
- Food Lover’s Eatery – Newspaper House
- Food Lover’s Eatery – Rosebank
- Food Lover’s Eatery – The Marc
- Food Lover’s Eatery – The Towers
- Food Lover’s Market Access Park
- Food Lover’s Market Arbour Crossing
- Food Lover’s Market Balfour Park
- Food Lover’s Market Ballito
- Food Lover’s Market Boksburg
- Food Lover’s Market Bothasig
- Food Lover’s Market Brackenfell
- Food Lover’s Market Castle Gate
- Food Lover’s Market Chilli On Top
- Food Lover’s Market Comaro Crossing
- Food Lover’s Market Ferndale
- Food Lover’s Market Fiveways Mall
- Food Lover’s Market Fourways Mall
- Food Lover’s Market Garden Route Mall
- Food Lover’s Market Gateway Corner
- Food Lover’s Market Greendale
- Food Lover’s Market Harvest Place
- Food Lover’s Market Hermanus
- Food Lover’s Market Hillfox
- Food Lover’s Market Hilltop Village
- Food Lover’s Market Jabulani
- Food Lover’s Market Jeffreys Bay
- Food Lover’s Market Kathu
- Food Lover’s Market Kimberley
- Food Lover’s Market Klerksdorp
- Food Lover’s Market Knysna
- Food Lover’s Market Kuilsrivier
- Food Lover’s Market La Lucia
- Food Lover’s Market Lenasia
- Food Lover’s Market Lifestyle Randpark Ridge
- Food Lover’s Market Long Beach Mall
- Food Lover’s Market Lynnwood Lane
- Food Lover’s Market Maerua Mall
- Food Lover’s Market Malmesbury
- Food Lover’s Market Malvern
- Food Lover’s Market Mega City
- Food Lover’s Market Menlyn Mall
- Food Lover’s Market Middelburg
- Food Lover’s Market Moffett Retail Park
- Food Lover’s Market Montana
- Food Lover’s Market Morning Glen
- Food Lover’s Market Mossel Bay
- Food Lover’s Market Mountain Mill
- Food Lover’s Market Musgrave
- Food Lover’s Market N1 City
- Food Lover’s Market Naboomspruit
- Food Lover’s Market Nelspruit
- Food Lover’s Market Newcastle
- Food Lover’s Market Newmarket
- Food Lover’s Market Nkomo Village
- Food Lover’s Market Oudtshoorn
- Food Lover’s Market Paarl
- Food Lover’s Market Park Meadows
- Food Lover’s Market Parklands
- Food Lover’s Market Parow
- Food Lover’s Market Pinehurst
- Food Lover’s Market Richard’s Bay
- Food Lover’s Market Roeland Street
- Food Lover’s Market Rustenburg
- Food Lover’s Market Rustenburg Cornerstone
- Food Lover’s Market Secunda Mall
- Food Lover’s Market Showgate
- Food Lover’s Market Somerset West
- Food Lover’s Market South Coast Mall (Margate)
- Food Lover’s Market Springfield
- Food Lover’s Market Stoneridge Centre
- Food Lover’s Market Sunward Park
- Food Lover’s Market Swakopmund
- Food Lover’s Market Thabazimbi
- Food Lover’s Market The Crescent
- Food Lover’s Market The Farmyard
- Food Lover’s Market The Reef
- Food Lover’s Market Tokai
- Food Lover’s Market Tzaneen
- Food Lover’s Market Upington
- Food Lover’s Market Vanderbijl Park
- Food Lover’s Market Vergelegen
- Food Lover’s Market Walvis Bay
- Food Lover’s Market Waterfall Ridge
- Food Lover’s Market Wernhil
- Food Lover’s Market Weskus Mall
- Food Lover’s Market Westgate
- Food Lover’s Market Willowbridge
- Food Lover’s Market Witbank
Posts
- Fontignac Knife Collection exclusive to Food Lover’s Market
- All your questions about koeksisters – answered
- This is the difference between vetkoek and amagwinya
- Here’s the difference between wood, charcoal and briquettes
- The Benefits of Plant-Based Milks
- This is how to extend the life of your potatoes
- Women Run Beneficiary Organisations
- CLOSED – Hermanus Relaunch Competition Terms and Conditions
- Eat Like an athlete
- It’s time for the 2024 Olympic Games
- Fresh Society Loyalty Card Terms and Conditions
- Food Lover’s Market Castle Gate opens to offer Erasmuspark a world-class shopping experience
- Closed – Food Lover’s Richards Bay Mother’s Day Hamper – Terms and Conditions
- Closed – Food Lover’s Castle Gate Sign-up Competition – Terms and Conditions
- Mother’s Day Gifts from Food Lover’s Market
- Join us for World Hunger Month at Food Lover’s Market in 2024!
- Soup, a comforting classic but in a bowl!
- Food Preservation101
- Jan Braai Boerewors Range – exclusive to Food Lover’s Market
- Fontignac Knife Set Terms and Conditions
- Closed – Food Lover’s Springfield Park: Sharks vs Bulls Rugby Competition – Terms and Conditions
- Eating For The Planet
- CLOSED – Thanks for Entering! Hermanus Relaunch Competition
- CLOSED – Hermanus Relaunch – Competition
- Making Sustainable Seafood Choices with Food Lover’s Market
- Fin-Tastic Fish: Five Reasons to Cast Your Net and Enjoy More Fish
- Hopper Hunt 2024 – Terms and Conditions
- Fatso Boerewors
- Hoppery Hunt 2024 – Closed
- Fish recipes to try this Easter 2024
- Closed – The Sharks Trolley Dash Terms and Conditions
- The Sharks Trolley Dash
- Food Trends for 2024
- Food Lover’s Market opens it’s doors to the Malmesbury community
- Media Statement from Food Lover’s Market
- Christmas Treats and Gifts under R100
- VACANCY ADVERT: Pre- Pack Supervisor
- Food Lover’s Market Opens Cornerstone, Rustenburg
- Closed – FOOD LOVER’S MARKET SOCIAL MEDIA KWA-ZULU NATAL COMPETITION TERMS AND CONDITIONS
- Warning: WhatsApp Phishing Scam Alert
- Closed – Naboomspruit Sign-up Competition – Terms and Conditions
- Closed – Malmesbury Sign-up Competition – Terms and Conditions
- Closed – Cornerstone Sign-up Competition – Terms and Conditions
- Closed – Bothasig Birthday Competition – Terms and Conditions
- Closed – Bothasig Birthday Competition
- Seeds Of Change at the Organic & Natural Africa Expo
- Food Lover’s Market x The Sharks
- Coming Together: A Heartfelt Salute to our FLM Family!
- Spreading Love and Hope: Food Lover’s Market Stores’ Impact on Mandela Day
- Warning: Phishing Scam Alert
- Food Lover’s Market Signwriting Academy Workshop
- Food Lover’s Market Kathu in the Northern Cape
- Kathu Gazette Competition T&Cs
- Fresh Convenience Range from the Food Lover’s Kitchen
- Celebrate Mother’s Day with Food Lover’s Teatime Spread
- Tips on How to buy healthy foods on a budget from Better with Balance
- The Hoppery Pop Cakes – From Pippa Pop’s Bakery
- BLOMUS Dinnerware Collection – Food Lover’s Market
- From humble beginnings to South Africa’s largest privately owned retailer – Food Lover’s Market celebrates 30 years.
- 7 ideas to use up leftover roast chicken
- Feel the Heat with Chuck Chilli (our Seeds of Change Supplier)
- What’s the difference between a Food Lover’s EATERY and a Food Lover’s Market?
- 30TH BIRTHDAY GIVEAWAY TERMS AND CONDITIONS
- Valentine’s Menu, under R300!
- Raising Wilding’s Top 10 healthier snacks powered by Food Lover’s:
- Closed – BLOMUS Dinnerware – Terms and Conditions
- South Africa’s Top 6 Predicted Food Trends for 2023
- Your Guide for Christmas Leftovers
- Food Lover’s Plankie Braai – The Ultimate Braai Tapas
- Christmas Feast Menu Ideas Everyone Will Love!
- 7 ideas to use up Christmas turkey leftovers
- Top 10 Edible Stocking Fillers
- Food Lover’s Market is excited for Polokwane shoppers to join its Good Food Neighbourhood
- Eating Seasonally – Summer seasonal fruits and vegetables
- Food Lover’s Market strengthens west coast footprint with R20 million revamp of Weskus Mall store
- FESTIVE TRADING HOURS UPDATE
- Stir Up Sunday – Christmas Cake
- Cape Roasters
- FreshBev
- Rump and Ocean Meat Packers
- Food Lover’s Market opens in Hilltop Village
- Healthy Snack and Treat Ideas
- Food Lover’s Market opens a brand new flagship theatre of shopping in Bothasig
- Footy’s Sodas available at Food Lover’s Market
- The perfect patty. SA’s widest range of burger patties!
- Add a taste of South Africa to the table this Heritage Day with local Avocados!
- Aubergines 101 – The Perfect Brinjal
- Waterblommetjies – The edible South African water flower
- Celebrating the women of the FLM Millionaires Club
- A Day in the life of Farhana Kirshan – Food Lover’s Market Middelburg
- Food Lover’s Eatery: 5 Meals to Take Home During Loadshedding
- Hunger Month 2022 raises 2,5 million meals
- Getting to know Travis Coppin; CEO of FLM’s Retail Division
- Loadshedding Recipes and Top Tips
- Steak Gift Guide | Dad’s perfect steak
- The A-Z on Apples | Your Guide to Apples
- Lunchbox Heroes | Marvel Heroes On The Go
- Eating Seasonally in Winter
- Celebrate National Hamburger Day with Gourmet Burger Recipes & Beer Pairings
- Reduce Food Waste | Waste-Free Cooking Ideas
- Setšong African Tea Crafters triumphs as winner of the Seeds of Change Supplier Development Partnership
- Top 10 candidates of Seeds Of Change 2022
- Types of Squash – Meet The Gourd Family
- Easter Food origins explained
- Autumn Fruits and Vegetables
- Morning Glen Incident
- Women Reaching New Heights at Food Lover’s Market!
- Do you know about the Food Lover’s Market Radio Show?
- Everyday Seafood
- Sign Up and Win with Paarl Pals
- Roll-Out of FLM’s Condensed Management Programme
- 10 Tips to Keep Your Heart Healthy
- Senior Appointments
- Romantic recipes to make your special someone this Valentines day.
- 8 Heart-Healthy Foods
- 5 Favourite Poolside Summer Snacks
- Spice up your Salad
- ‘The Best in World-Class’ – New Stores
- Mmmmm…Mango means summer!
- South Africa’s biggest food trends for 2022
- 5 Delicious Drinks Besides Water
- 10 Quick Affordable Lunches from Food Lover’s Eatery
- 5 (Easy) Lunch Ideas to Turn Your Monday Around
- Mmmmm mangoes are on the menu this summer!
- Seeds of Change – Cape Roasters
- Meet the Amphibian Namibian, Gideon Nasilowski
- Seeds of Change – Chuck Chilli
- Why you should include chillies in your diet (if you can handle the heat!)
- For the Love of Pasta – Pasta Types 101
- Cooking with Herbs – Fresh vs Dry
- How to Poach the Perfect Eggs
- 4 flavours B-Well Mayonnaise recipes that will take your meals to the next level!
- B-well Canola Oil Health Benefits
- Farmer Eddie’s Eggs – Organic, Pasture-Raised Non GMO Eggs
- Fontignac Glassware Collection – Food Lover’s Market
- Food Lover’s Radio celebrates 100 episodes of the Colleague Radio Show
- Tuck into some of SA’s tastiest dishes this Heritage Month
- Banting Blvd. Range at Food Lover’s Market
- Seeds of Change – Banting Blvd. & Happy Being Co
- Seasonal Eating – What’s in season in Spring in Namibia?
- Seasonal Eating – What’s in season in Spring?
- 5 Pros of Choosing Plant Milk – ProVeg SA
- Let’s talk about pesto – from a true expert
- Seeds of Change – Real Food Factory supplier of the Food Lover’s Pesto
- FLM Office Protocol
- Which Food Lover’s Market stores are open?
- What to make with a Veg Combo
- What can I cook in my air fryer?
- Happy Being Co. range at Food Lover’s Market
- Restaurant Favourites at home
- Cape Herb & Spice now available at Food Lover’s Market
- Avocados as a First Food for Babies
- SCAM ALERT! TikTok, SMS, Application Fee Request
- Hass Avocados – what’s in the name?
- What’s the difference between green and dark skinned avos?
- Is it a ‘go’ for Avocados & gut health?
- Statement from the Food Lover’s Market Group
- Food Combinations: Chocolate & Avocado
- Food Lover’s Market Waterfall Ridge opens to the delight of Midrand shoppers
- Wagyu Beef – The Basics
- Kitchen Hacks you need to know
- Food Lover’s Market earns their title as The Best in Fresh
- Food Lover’s Market to open state-of-the-art store in Paarl
- Pancakes vs Crumpets vs Flapjacks, what’s the difference?
- Ideas for a Balanced Lunch Box
- Why do Food Lovers Market Specials differ per store?
- The Humble Chickpea – Chickpeas 101
- ProVeg One Week Vegan Meal Plan
- Know your Mangoes – Mango Cultivars South Africa
- Festive Recipes from Stir Crazy Cooking School
- Stone Fruit, the sweet explanation
- Tips for the perfect Christmas Cake
- Skills Development Facilitator Vacancy Available
- Aquelle
- Bogadi Kopong tests positive
- Creditors Clerk Vacancy Available at Food Lover’s Market
- Gourmet Burger Patties in store!
- Pitted vs Unpitted – which one is SEEDLESS?!
- Sushi Chef Vacancy Available
- Supervisor Vacancy Available
- Grocery Supervisor Vacancy Available
- Financial Accountant Vacancy Available
- Food Lover’s Market responds to rumours of Polokwane franchisee
- 4 ways with French Loaf
- TCC Thomas Cutlery Collection FAQs
- Fresh Breads baked daily
- Red & White Wine Substitutes for cooking
- The Flavours of Africa
- Food Lover’s Market Wernhil receives Seal of Quality
- Food Lover’s Monthly Challenges
- Food Lover’s Market Diepkloof statement
- 1 million meals to feed vulnerable South Africans
- Your Guide to Citrus
- Recruitment fraud warning from Food Lover’s Market
- 5 Tips for the perfect roast chicken every time
- General Assistant Vacancy at Food Lover’s Market
- Know your Beef Cuts…Steak 101
- Fresh Produce donated to 250 families in the Langebaan region
- Media Statement- Food Lover’s Market Jabulani Mall
- The Price of Mince
- Celebrating Easter at Home
- Chilli on Top Drive Thru
- Order your Avotron360
- Mindful Eating & Immune Boosting Cook Up with Izelle Hoffman
- Let’s shop responsibly
- Cooking with Seafood
- Immune Boosting Foods to fight Infection
- Food Lovers First Privacy Policy
- Coconut and Oat Body Scrub
- Food Lover’s Vegan Pesto Range in store!
- FLM Monthly Challenge Terms and Conditions
- Plant-Based Substitutes
- South African Grape Varieties at Food Lover’s Market
- Cashiers
- We apologise
- Ground Beef
- Festive Cake Influencer Giveaway Terms And Conditions
- MAKERS OF DREAMS….GET TO KNOW OUR DEVELOPMENT TEAM
- Say Hello to the Health Aisle – Monique Piderit, RD (SA)
- Vegetarian, vegan or flexitarian – what’s the difference?
- Crede Black Cumin Oil Benefits & Uses
- The Ultimate Braai Spread
- Healthy Eating Tips for Race Training
- What to eat when you’re training for a big race
- Eating during Endurance Sport Events
- Eating Seasonally – Spring
- World Plant Based Milk Day
- When is an avo perfectly ripe?
- WORLD HUNGER DAY – 28TH MAY 2019
- Eating Seasonally – In Winter
- Cheating, Treating and Eating – by Nutritionalist, Monique Piderit
- Supporting small-scale seafood suppliers
- A proud partner with Thandanani Children’s Drop Inn Centre
- Flaxseeds or linseeds? Are they the same thing?!
- How to – Homemade Quick Pickles
- Tips to Makeover Your Microbiota
- An Interview with Monique Piderit: The gut health expert
- Prebiotics & Probiotics
- Craftivism: Homemade Food Products & Preserves
- Food Lover’s Market statement in response to Twitter post by @chiefkazis
- 12 graduates from the Food Lover’s Programme
- Purple Cauliflower
- Sihle’s Brew: From part time gardener to owning a coffee empire
- Pre- and During-Race Nutrition
- Eat Asparagus this Spring!
- XYLITOL VS. ERYTHRITOL
- Ramp up your eating when training
- Bring Your Own Bakkie – by Lina Ufimtseva
- Good Eating While Training
- Women Empowering Girls
- Chia Seed Benefits
- W2W Additional Orders
- EAT ITALIAN, DRINK LOCAL – PAIRINGS FOR YOUR ITALIANO FEAST
- How Many Ways Can You Use Coconut Oil?
- Halaal Certification Statement – Access Park
- Perfect Cheese & Wine Pairings
- KHAYLETHU YOUTH CENTRE
- KHULISA SOCIAL SOLUTIONS
- LUVUYO CHILDREN’S HOME
- Food Lover’s Market Brand Guarantee
- One Grand Meal Plan
- Types of Flours
- Spiced Nut & Wine Pairing
- FLM Tokai supports Westlake United Church Trust
- EATING SEASONALLY – AUTUMN
- KNOW YOUR PORK CUTS – PORK 101
- Pantry Products available in bulk #ZeroWaste
- Grape Tasting & Pairings:
- Statement in regards to product recall following Listeriosis announcement
- STATEMENT ON THE RECALL DIRECTIVE ANNOUNCED BY THE DEPARTMENT OF HEALTH FOLLOWING OUTBREAK OF LISTERIOSIS DISEASE IN SOUTH AFRICA
- Statement regarding incident at Lenasia store
- The Origins of Hot Cross Buns
- From Humble Beginnings
- FLM 25th Birthday Cake Giveaway Terms and Conditions
- Enter our 25 second trolley dash competition! (Namibia)
- Food Lover’s Market 25th Birthday Trolley Dash!
- Valentine’s Day on a Budget
- Listeriosis
- How did Spanspek get its name?
- New Year’s Saving Spectacular!
- Top Recipes of 2017
- Food Lover’s Market sustainable seafood procurement progress towards 2016 commitments (wild-caught only)
- One Final Chance Your Missing Goodness Gang Toy!
- Terms & Conditions – Goodness Gang Missing Toy Competition
- Moo are you – Name the Cow Terms and Conditions
- PLANTING TREES IN TEMBISA
- Veggie Extract Revolution with Rugani Juices!
- Goodness Gang Bedtime Story Club
- UberEATS and Food Lover’s Market Team Up to Take Food Delivery into the Future
- 5 tips to make the best fruitcake
- Terms & Conditions: Bike Hub FNB Wines2Whales Entry Giveaway Competition
- How to cook the perfect roast chicken
- Tastes Like Heritage
- WIN WITH THE GOODNESS GANG & ZOKU ICE POPS
- Terms and Conditions – Goodness Gang and Zoku
- Sizzling Steak – Cooked to perfection
- Food Lover’s sponsors delicious platters to African Climate Reality Project
- The Goodness Gang Staff Dance-Off!
- 10 benefits of biltong you might not know
- Dinner, Done & Dusted
- 5 Kids Spring Recipes from the Goodness Gang
- POWER PACKED LUNCHBOXES
- What’s the difference between Pawpaw and Papaya?
- Take pictures with the Goodness Gang!
- Recipes and Tips for Tomatoes
- Goodness Gang Online Competition – Select Your Favourite Character to Win
- Celebrating the Women of Food Lover’s Market – Mariam Naidoo
- Celebrating the Women of Food Lover’s Market – Raquel van Graan
- Celebrating the women of Food Lover’s Market – Shaneen Coppin
- Free Printable Lunch Box Jokes
- Celebrate Women & Food with our Oh So Easy 30 Min Meals
- Printable Lunch Box Jokes – Goodness Gang
- Sheet Pan Cooking 101
- FREE Downloadable Goodness Gang Colouring In Sheets
- GG TEST 3
- NEWS FLASH: Food Lover’s Market Welcomes The Goodness Gang To Our Stores!
- Tips on getting kids to enjoy more fruit and vegetables:
- Lunchbox Ideas
- Fun with Fruit & Veg: Crafty Ways to Make Fruit & Veg More Appealing For Kids
- SOARING FREE SUPERFOODS – Maca
- SOARING FREE SUPERFOODS – Raw Chocolate: The Nutritional and Guilt Free ‘Food of the Gods’!
- SOARING FREE SUPERFOODS – Spirulina, Magical Greens!
- Soaring Free Superfoods: Boost your Immune system with Hemp Seeds as Complete Protein
- What To Eat Now: Awesome Apples
- 8 Ways To Include More Citrus Fruit In Your Diet Today
- What To Eat Now: Sensational Citrus Fruit
- Community Garden Gives a Hand Up to the Needy
- REEL GARDENING A REALITY THIS SEASON
- Investing In Our Communities With Our Partner For Change: Food Forward SA
- What To Eat Now: Amazing Avocados
- What To Eat Now: Marvellous Mushrooms
- Reel Gardening Boxes Available In Store
- Vredenburg Feeding Initiative
- Food Lovers Market Goodness Gang Giveaway Terms & Conditions 2017
- Mouthwatering Edible Gift Ideas
- Our CSI Initiatives
- Race Day Nutrition
- Sink your teeth into Watermelon!
- 10 easy, fun & healthy work lunch ideas
- Reel Gardening
- Renewable Energy
- Goodness Gang Kids Cooking Classes To Begin These Holidays
- 8 Mindful eating tips to increase your energy.
- Daily Active Eating For Women
- Daily Active Eating For Men
- How yoga can improve your cycling and running.
- Food Lover’s Market Wines2Whales #LoveTheBike Competition Terms & Conditions
- Food Lover’s Market launches Goodness Gang ‘healthy eating campaign’ in Western Cape
- 5 Tips to get your summer body ready – now
- Stone Fruit Is In Season
- Navigating Sustainability: Our Commitment to Sustainable Seafood